Love carrot cake? Then you will truly adore these wonderful muffins. They are so easy to make in less than 20 minutes. Just add oil & eggs and get 12 delicious low carb muffins. Only 1 net carb each. Fat free directions also on the label. Freeze the leftovers to enjoy anytime. All natural, no preservatives. Wheat free. Enjoy! Nutrition Facts: Serving Size 1 Muffin (13g dry mix), Servings per container 12, Calories 36, Calories from Fat 17, Total Fat 2g, Saturated Fat 2g, Trans Fat 0g, Cholesterol 0mg, Sodium 162mg, Total Carbohydrate 6g*, Dietary fiber 5g*, Sugars 0g, Protein 2g. *Net carbs as listed by the manufacturer on the package = 1g per serving.
Spotlight customer reviews:
Customer Rating: Summary: Perfection! Comment: While it's true this product contains a lot of coconut (and I'm not a huge fan of coconut) I think these muffins are as good, if not better, than regular carrot cake. Even my family loves them and they aren't on low carb diets. These are a staple in my kitchen! Customer Rating: Summary: Dixie Carb "Classic?" Carrot Muffin Mix Comment: Awful! Full of coconut, the dry mix reeks. They should rename it "Coconut Carrot Muffin". This is not a classic recipe.
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